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Wednesday, April 22, 2015

Praline-peach Sundaes

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1/4 cup brown sugar
  • 1/4 cup heavy whipping cream
  • 1 tablespoon butter
  • 1/4 teaspoon ground cinnamon
  • 2 medium fresh peaches, peeled and sliced
  • 1/2 cup pecans, chopped
  • 1 teaspoon vanilla extract
  • ice cream

Recipe

  • 1 in large saucepan, whisk the brown sugar, cream, butter and cinnamon until smooth.
  • 2 bring to a boil and cook and stir for 6-7 minutes or until thickened.
  • 3 remove from heat and stir in the peaches, pecans and vanilla.
  • 4 cool for 10 minutes. add ice cream of choice to sundae dishes and top with peach sauce. garnish with additional peaches and whipped cream if desired.

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