Pineapple Cobbler

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 5 cups fresh pineapple, cubed
• 1 cup coconut pineapple juice or 1 cup unsweetened pineapple juice
• 1 cup chopped dates
• 1 1/2 teaspoons vanilla
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon allspice
• 1 1/2 cups rolled oats
• 1/2 cup flour
• 1/2 cup coconut pineapple juice or 1/2 cup unsweetened pineapple juice
• 1/4 cup brown sugar
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 cup butter
• 3 tablespoons coconut oil

Recipe

• 1 preheat oven to 375.
• 2 coat 8" square dish with non stick spray.
• 3 filling:.
• 4 stir pineapple cubes, juice, dates, vanilla, cinnamon, nutmeg, allspice in a medium sauce pot and bring to a boil.
• 5 cook 10 minutes or until dates break apart, stirring frequently.
• 6 topping:
• 7 combine oats, flour, juice, brown sugar, cinnamon, nutmeg in a bowl.
• 8 melt butter.
• 9 stir melted butter and coconut oil into oats.
• 10 pour filling into greased baking dish.
• 11 top with topping.
• 12 bake at 375 for 35-40 minutes or til golden.