Fresh Blueberry Sauce

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 cups fresh blueberries
• 1/4 cup water
• 1 cup orange juice
• 3/4 cup sugar
• 1/4 cup cold water
• 3 tablespoons cornstarch
• 1/2 teaspoon vanilla extract
• 1/8 teaspoon cinnamon

Recipe

• 1 in a saucepan over medium heat, combine blueberries, 1/4 cup water, orange juice, and sugar; stir gently.
• 2 bring to a boil.
• 3 in a small bowl, mix cornstarch and 1/4 cup cold water.
• 4 gently stir into the blueberry mixture, so as not to mash the blueberries.
• 5 simmer gently until thick enough to coat the back of a metal spoon; 3-4 minutes.
• 6 remove from heat, and stir in extract and cinnamon.
• 7 sauce can be thinned with water if too thick.