Sweet Potato Casserole

Total Time: 1 hr 55 mins Preparation Time: 1 hr Cook Time: 55 mins

Ingredients

• Servings: 6
• 4 large sweet potatoes, peeled and boiled until tender
• 4 tablespoons unsalted butter, softened
• 1/2 cup brown sugar
• 1/2 cup real maple syrup
• 2 teaspoons cinnamon
• 2 tablespoons rum
• 1 pinch salt
• 2 eggs, beaten
• 12 ounces evaporated milk
• 1/2 cup chopped pecans
• 1 1/2 cups mini marshmallows

Recipe

• 1 mash the sweet potatoes.
• 2 in a mixer, blend the sweet potatoes, butter, brown sugar, maple syrup, cinnamon, rum, and salt.
• 3 stir in the eggs and milk.
• 4 pour mixture into 9 x 13 baking dish.
• 5 bake for 45 minutes at 375°f.
• 6 remove casserole from oven and top with pecans and marshmallows.
• 7 cook for an additional 10 minutes or until marshmallows are golden.