Pat Maharaj Spice Cake

Ingredients

• Servings: 1
• 6 eggs
• 1 cup butter, softened
• 1 cup all-purpose flour
• 1 cup white sugar
• 1 teaspoon almond extract
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/4 cup evaporated milk

Recipe

• preheat oven to 320 degrees f (160 degrees c). grease and flour a 9x13 inch pan.
• in a large bowl, beat eggs for 10 minutes or until fluffy. in a separate bowl, cream butter and sugar until light and fluffy. add beaten eggs and combine.
• add flour and cinnamon and mix in.
• add milk and flavorings and mix well.
• spoon batter into 9x13 inch pan. bake at 320 degrees f (140 degrees c) for 45 minutes or until golden brown.
• allow to cool, then frost or serve.