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Monday, November 30, 2015

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Saturday, November 28, 2015

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Friday, November 27, 2015

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Thursday, November 26, 2015

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Tuesday, November 24, 2015

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Monday, November 23, 2015

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Sunday, November 22, 2015

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Saturday, November 21, 2015

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Friday, November 20, 2015

Green Tomato Pie Ii

Ingredients

  • Servings: 1
  • 1 recipe pastry for a 9 inch double crust pie
  • 2 cups sliced green tomatoes
  • 1 cup sugar
  • 1 tablespoon butter
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg

Recipe

  • mix sugar, flour, cinnamon, and nutmeg together. sprinkle over sliced tomatoes, coating them. pour into pastry lined dish. dot with butter or margarine. cover with second crust, fluting edges. cut three or four slits in top to allow steam to escape.
  • bake at 375 degree f (190 degrees c) for 35 to 40 minutes.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Thursday, November 19, 2015

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Monday, November 16, 2015

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Zucchini Pie Iii

Ingredients

  • Servings: 1
  • 2 (9 inch) unbaked pie crusts
  • 4 cups zucchini, thinly sliced
  • 3/4 cup sugar
  • 2 tablespoons tapioca
  • 1/4 cup lemon juice
  • 1/2 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 2 teaspoons cornstarch
  • 2 teaspoons butter
  • 1 tablespoon milk

Recipe

    Preparation Time: 15 mins Cook Time: 1 hr 5 mins

    Ready Time: 1 hr 20 mins

  • preheat oven to 400 degrees f (200 degrees c). line a 9 inch pie pan with one pastry pie crust.
  • in a large bowl, stir together sugar, tapioca, salt, cinnamon, nutmeg and cornstarch. add zucchini and lemon juice and blend well. put mixture into pie crust. dot with butter. place second crust over pie crimping the edges together. then brush top crust with milk and sprinkle with a little sugar if desired.
  • bake in preheated oven for 15 minutes. reduce oven temperature to 350 degrees f (175 degrees c) and bake for an additional 50 minutes.

banana crumb muffins

Ingredients

  • Servings: 10
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease 10 muffin cups, or line with muffin papers.
  • in a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. in another bowl, beat together bananas, sugar, egg and melted butter. stir the banana mixture into the flour mixture just until moistened. spoon batter into prepared muffin cups.
  • in a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. cut in 1 tablespoon butter until mixture resembles coarse cornmeal. sprinkle topping over muffins.
  • bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.