Mixed-berry Crisp

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 1 3/4 cups flour, plus
• 1/3 cup all-purpose flour, divided
• 2 1/2 cups sugar
• 2 teaspoons ground cinnamon
• 1/2 teaspoon salt
• 14 tablespoons chilled unsalted butter, cut into pieces
• 1 (1 lb) bag frozen blueberries, thawed,drained
• 1 (1 lb) bag frozen raspberries, thawed,drained
• 1 (1 lb) bag frozen blackberrie, thawed,drained
• 1 teaspoon vanilla

Recipe

• 1 preheat oven to 375* f.
• 2 butter and flour 13x9x2 inch baking dish.
• 3 blend 1 3/4 cups flour, 1 1/4 cups sugar, cinnamon, and salt in food processor until just combined.
• 4 add butter, using on/off turns, cut in until moist clumps form.
• 5 press half of flour mixture into bottom of pan.
• 6 mix all berries, vanilla, 1/3 cup flour and 1 1/4 cup sugar in large bowl.
• 7 spoon over dough in pan.
• 8 sprinkle remaining flour mixture over.
• 9 bake until topping is brown and cooked through, about 50 minutes.
• 10 cool 15 minutes.