Oranged Cranberry Sauce

Total Time: 1 hr 25 mins Preparation Time: 10 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 24
• 2 (12 ounce) packages fresh cranberries
• 1 orange, zested
• 3 cinnamon sticks
• 2 cups orange juice
• 2 cups packed brown sugar

Recipe

• 1 in a medium saucepan, combine cranberries, orange zest, cinnamon, orange juice, and brown sugar. add enough water to cover, and bring to a boil over high heat. immediately reduce heat, and simmer for about 1 hour, or until the sauce has thickened. taste for sweetness, and adjust with additional sugar if necessary. you can not overcook, so continue cooking until you have a good thick consistency. let mixture cool, then refrigerate in a covered container.