Oranged Cranberry Sauce
Total Time: 1 hr 25 mins
Preparation Time: 10 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 24
- 2 (12 ounce) packages fresh cranberries
- 1 orange, zested
- 3 cinnamon sticks
- 2 cups orange juice
- 2 cups packed brown sugar
Recipe
- 1 in a medium saucepan, combine cranberries, orange zest, cinnamon, orange juice, and brown sugar. add enough water to cover, and bring to a boil over high heat. immediately reduce heat, and simmer for about 1 hour, or until the sauce has thickened. taste for sweetness, and adjust with additional sugar if necessary. you can not overcook, so continue cooking until you have a good thick consistency. let mixture cool, then refrigerate in a covered container.
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