Mel's Cranberry Sauce
Total Time: 3 hrs 5 mins
Preparation Time: 3 hrs
Cook Time: 5 mins
Ingredients
- 3 cups cranberries
- 3/4 cup sugar
- 2 teaspoons orange zest
- 1 cinnamon stick
- 1 1/2 cups pinot noir wine (or any type of red wine)
- 1 tablespoon cornstarch
- 1/2 cup water
Recipe
- 1 bring the berries, sugar, and wine up to a boil.
- 2 add the orange zest and cinnamon stick and keep it boiling for another minute or so.
- 3 mix the cornstarch and water and add it to the cranberries and let it boil for another minute while stirring.
- 4 take the cranberries out of the pan and place in a tupperware and let sit for a good 3 or 4 hours for the flavors to meld together.
- 5 when ready to serve, heat it up in a pan again and serve warm and enjoy!
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