Orangeade, New Zealand Style

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 1 large lemon
• 5 oranges, divided
• 1 cup honey
• 1/4 teaspoon powdered ginger
• 1/4 teaspoon cinnamon
• 2 cloves
• ice, for serving
• water, for serving

Recipe

• 1 grate the zest of the lemon and one of the oranges. set zest aside.
• 2 squeeze the lemon and all the oranges.
• 3 place juice and zest in a saucepan and add honey.
• 4 bring to a boil.
• 5 add ginger, cinnamon and cloves.
• 6 boil about 5 minutes, or until mixture is reduced by half.
• 7 strain.
• 8 pour into a covered container, cool and refrigerate.
• 9 to serve, place a tablespoon of the mixture in a tall glass.
• 10 fill glass with ice and water.