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Monday, March 30, 2015

Sugar & Spice Pumpkin Seeds

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • 6 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1 pinch grated nutmeg
  • 1 large egg
  • 2 1/4 cups hulled pumpkin seeds

Recipe

  • 1 preheat the oven to 350 degrees f.
  • 2 combine the sugar and spices in a small bowl.
  • 3 whisk the egg until frothy.
  • 4 stir in the pumpkin seeds and then the spice mixture.
  • 5 mix until all the seeds are coated.
  • 6 spread onto a parchment lined baking sheet in a single layer and bake for about 15 minutes, then stir.
  • 7 contine to bake the seeds until they are dry, about 10- 15 more minutes.
  • 8 these will store well for about a week at room temperature.

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