Southern Apple Crisp
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 10
- 3 lbs tart apples
- 1/2 cup brown sugar
- 1/2 teaspoon nutmeg
- 1/3 cup sugar
- 1/2 cup chopped pecans
- 2 tablespoons lemon juice
- 1/2 teaspoon cinnamon
- 4 tablespoons butter
- 1/3 cup flour
- 1/3 cup oats
Recipe
- 1 peel, core and chop apples. toss in a bowl with lemon juice to prevent darkening.
- 2 in another bowl, combine brown sugar, cinnamon and nutmeg. stir into apples and set aside.
- 3 in another bowl, combine flour, sugar and oats. cut butter in pieces and cut into flour mixture until it looks like crumbs. stir in nuts.
- 4 butter a 10 x 7 baking dish. spread apples evening in dish and then sprinkle with crumb mixture.
- 5 bake at 375 for 30-45 minutes or until apples are tender and topping is lightly brown.
- 6 serve warm with vanilla bean ice cream!
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