Sugar And Spice Pecans

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• 1 lb pecan halves
• 3/4 teaspoon salt
• 1 teaspoon cinnamon
• 1 cup sugar
• 1 egg
• 1 tablespoon water

Recipe

• 1 beat the egg and water until frothy but not stiff.
• 2 stir in the sugar, salt, and cinnamon.
• 3 add the pecans and stir well until the pecans are completely coated.
• 4 spread the nuts on a large baking sheet and bake at 200 degree fahrenheit for 45 minutes, stirring every 15 minutes.
• 5 remove them from the oven when dry and toasted.
• 6 when cool, store in an airtight container.