Spicy Mulled Cider

Ingredients

• Servings: 5
• 1 quart apple cider
• 3/4-1 cup lemon juice
• 1 cup light brown sugar, firmly packed
• 8 whole cloves
• 2 cinnamon sticks
• to taste cinnamon stick (for garnish) (optional)

Recipe

• 1 in large saucepan, combine all ingredients except garnish; bring to boil.
• 2 reduce heat, simmer uncovered 20 minutes to blend flavors.
• 3 remove spices; serve hot with cinnamon sticks and sliced apples if desired.
• 4 tip: can also be served cold.