To Your Health Muffins

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 1 cup whole wheat flour
• 1 cup natural bran
• 1/2 cup brown sugar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1 cup grated carrot (about 4)
• 1/2 cup raisins
• 1 cup buttermilk or 1 cup sour milk
• 1/4 cup corn oil
• 1 egg
• 1 teaspoon vanilla

Recipe

• 1 blend together in large bowl flour, bran, brown sugar, baking soda, salt, cinnamon, carrots and raisins.
• 2 in second bowl, beat buttermilk, oil, egg and vanilla.
• 3 add liquid ingredients to dry ingredients and mix just until moistened.
• 4 spoon into 12 greased or paper-lined muffin cups.
• 5 bake at 375f for 20 minutes.
• 6 (to sour-milk, put 1 tbsp. vinegar into 1 cup measure. fill with milk. let stand for 5 minutes.).