Iced Banana Cream

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 2 large mashed ripe bananas
• 1/2 cup caster sugar (superfine sugar)
• 1/4 teaspoon cinnamon
• 2 tablespoons lemon juice
• 1 (300 ml) chilled cream, beaten thick

Recipe

• 1 sprinkle bananas with sugar, cinnamon, and lemon juice. fold into cream. freeze, covered, in 6-8 small pots or 2 ice cream trays for at least 4 hours. serve from freezer.