Ingredients
- Servings: 4
- 2 1/2 cups fresh blueberries (or frozen thawed blueberries)
- 1 1/4 cups brewed tea (darjeeling is very nice but any tea works)
- 1 cup vanilla ice cream
- 1/4 cup milk
- 3/4 teaspoon ground cinnamon
Recipe
- 1 in a blender whirl blueberries, cooled tea, ice cream, milk and cinnamon until smooth.
- 2 serve immediately.
No comments:
Post a Comment