Sweet Potato Pudding

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 2 lbs sweet potatoes, peeled and cooked
• 1/4 cup butter
• 1 1/2-2 cups sugar
• 3 eggs
• 3/4 cup evaporated milk
• 2 teaspoons vanilla
• 2 teaspoons nutmeg
• 2 teaspoons cinnamon
• miniature marshmallow

Recipe

• 1 add butter to hot potatoes. mash potatoes till smooth.
• 2 add sugar; stir till well mixed.
• 3 add eggs, one at a time. beat into mixture well, until all eggs have been added.
• 4 stir in milk, vanilla and spices.
• 5 pour into buttered 2 quart casserole.
• 6 bake at 375 degrees for 30 minutes. top with marshmallows and bake till brown for 10-15 minutes.