Sweet Potato Pudding

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 4 cups cooked peeled sweet potatoes
• 1 lime, juice and zest of
• 3/4 cup brown sugar
• 2 large eggs
• 2 tablespoons unsalted butter, softened
• 1/2 cup coconut milk
• 1/3 cup dark rum
• 1/4 teaspoon salt
• 1/2 teaspoon baking powder
• 1/2 teaspoon nutmeg
• 1 teaspoon cinnamon
• 1/4 teaspoon ground ginger
• 1/4 cup raisins
• 1/4 cup coconut flakes

Recipe

• 1 preheat oven to 350°f.
• 2 place all ingredients except raisins. blend well till nice and smooth.
• 3 mix in raisins and coconut.
• 4 pour into a buttered casserole pan and bake 50 minutes.
• 5 chill and serve with whipped cream.