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Thursday, April 30, 2015

Sweet Potato Pie

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 1 unbaked pastry shell, preferably deep dish
  • 1 1/2 cups mashed cooked sweet potatoes (boil in skin til fork tender, cool, peel, and mash)
  • 1 cup evaporated milk
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon allspice
  • 1 teaspoon vanilla
  • 3 eggs, slightly beaten

Recipe

  • 1 combine mashed sweet potato, milk, sugar, spices, vanilla, and eggs in bowl; stir til blended. (i use a hand mixer.).
  • 2 turn into pie shell.
  • 3 bake at 450 degrees for 10 minutes; reduce heat to 350 and continue baking for 30 minutes.
  • 4 cool on rack; refrigerate.

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