Orange Cinnamon Cranberry Sauce

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 3 cups often 1 bag whole fresh cranberries (rinse and drain)
• 1/2 cup water
• 1/2 cup orange juice
• 1/2 cup sugar
• 1 ounce cointreau liqueur or 1 ounce grand marnier
• 1 orange, for zest
• 1 -2 dash ground cinnamon

Recipe

• 1 combine water, sugar, orange juice in a saucepan.
• 2 bring the liquid to a boil.
• 3 add the cranberries to the saucepan.
• 4 bring the cranberries to a boil.
• 5 add orange liqueur (either cointreau or grand marnier), cinnamon and the zest of one orange.
• 6 reduce heat and boil gently for 10 minutes, stirring occasionally.
• 7 serve warm!