Honey Bran Muffins

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1/4 cup wheat bran
• 4 tablespoons boiling water
• 1/4 cup milk
• 1/4 cup honey
• 4 tablespoons vegetable oil
• 1 egg
• 1 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt

Recipe

• 1 preheat ooven to 400 degrees, and place paper baking cups in each of 6 regular size muffin cups.
• 2 spray paper baking cups with cooking spray.
• 3 in a small bowl, mix wheat bran, and boiling water, and set aside.
• 4 in a medium bowl, beat milk, honey, oil, and egg with spoon until mixed well.
• 5 stir in bran mixture, flour, baking powder, cinnamon, and salt just till flour is moist.
• 6 divide batter evenly into muffin cups.
• 7 sprinkle with granulated sugar if desired.
• 8 bake 15-20 minutes or till golden brown and tops spring back when touched lightly in center.
• 9 immediately remove from pan to cooling rack.