Pear And Cranberry Crisp

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• 6 pears
• 1/3 cup splenda sugar substitute
• 1/2 cup cranberries
• 1 1/2 teaspoons cinnamon
• 1/2 cup whole wheat flour
• 1/3 cup brown sugar
• 1/3 cup oats
• 2 tablespoons butter
• 1/2 teaspoon cinnamon
• 10 almonds

Recipe

• 1 cut fruit and mix together with flour, cinnamon, and sugar. toss well. put into baking dish (prepared).
• 2 throw flour, cinnamon, and brown sugar into food processor. pulse twice.
• 3 toss in butter chunks. pulse 6 or so times until it's crumbly.
• 4 mix with oats and coconut (i don't like them mushed) or almonds.
• 5 sprinkle over pear mixture and bake for 40 minutes at 375.
• 6 you can use other fruits in place of the cranberries, but this is perfect for thanksgiving or christmas.