Qahwa (kashmiri Tea)

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 4 cups water
• 2 small cardamoms, shelled and powdered
• 1 1/2 inches cinnamon, powdered
• 1 teaspoon fresh green tea
• 5 almonds, shredded
• 6 pieces saffron, crushed (optional)
• sugar

Recipe

• 1 place water and tea leaves in a pan.
• 2 boil and strain.
• 3 put in the cardamom, cinnamon, shredded almonds and saffron.
• 4 heat.
• 5 pour into individual cups.
• 6 serve at once.