Oatmeal Pecan Pie
Total Time: 55 mins
Cook Time: 55 mins
Ingredients
- Servings: 8
- 4 eggs
- 1 cup sugar
- 2 tablespoons flour
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1 cup corn syrup
- 2 tablespoons butter, melted
- 1 teaspoon vanilla
- 1/2 cup quick-cooking rolled oats
- 1 cup pecans, coarsely chopped
Recipe
- 1 in a medium bowl, beat eggs slightly. stir in sugar, flour, cinnamon and salt untl smooth. stir in corn syrup, butter and vanilla until well blended. stir in oats and pecans.
- 2 pour into pie shell and bake at 350f for 50-55 minutes or until puffed and set. cool on wire rack.
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