Ingredients
- 1 cup honey
- 4 cinnamon sticks
- 4 star anise
Recipe
- 1 warm ingredients in a saucepan over medium-low heat for 5-10 minutes.
- 2 turn off heat and let rest for at least 30 minutes or up to 8 hours.
- 3 may be kept up to 10 days in refridgerator in airtight container.
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