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Thursday, April 23, 2015

Grandma Mary's Kahlua Spiced Peaches

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 15
  • 2 (29 ounce) cans cling peach halves
  • 1/2 cup kahlua
  • 1/2 cup brown sugar, packed
  • 1/4 cup tarragon wine vinegar
  • 1 teaspoon lemon zest (zest of 1 lemon)
  • 1 teaspoon orange zest (zest of 1 orange)
  • 2 cinnamon sticks

Recipe

  • 1 drain peaches, set aside.
  • 2 drain 1 1/2 cups of syrup from the peaches into a saucepan.
  • 3 add kahlua, sugar, vinegar, peels and cinnamon. bring to a boil. reduce heat to medium and simmer 5 minutes.
  • 4 pour over drained peaches, cool and refrigerate.

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