Ingredients
- Servings: 8
- 1 (750 ml) bottle rose wine
- 1 orange, sliced
- 8 whole cloves
- 1 (7 cm) cinnamon sticks
- 1 (1 liter) btl lemonade, chilled
- ice cube, to serve
Recipe
- 1 combine the rose, orange, cloves and cinnamon stick in a large jug. place in the fridge for 1 hour to chill.
- 2 add lemonade and ice. strain into serving glasses to serve.
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