Ingredients
- 1/4 cup water
- 1 cup sugar
- 1/4 teaspoon nutmeg
- 1/4 teaspoon ginger
- 1 teaspoon cinnamon
- 1 (1 lb) bag walnuts
Recipe
- 1 in a large skillet put water, sugar and spices.
- 2 allow to boil and thicken.
- 3 put walnuts in pan and coat them with mixture.
- 4 spread out on a flat surface, separate and let them cool.
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