Mango Banana Pie

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• 1 1/2 cups sliced bananas
• 1 1/4 cups mango nectar
• 1/2 cup sugar
• 1/8 teaspoon powdered ginger
• 1/8 teaspoon cinnamon
• 1 tablespoon lemon juice
• 1/4 teaspoon salt
• 3 tablespoons cornstarch
• 3 tablespoons cold water
• 1 prepared baked pie shell

Recipe

• 1 combine mango nectar, lemon juice, sugar, ginger, cinnamon and salt. bring to boil over low heat.
• 2 mix cornstarch and water to a smooth paste and stir into mixture. stir until thickened and clear.
• 3 (or you can cook in microwave oven stirring ever minute for 5 minutes total.).
• 4 cool.
• 5 combine with bananas and pour into baked pie shell.
• 6 chill. serve with whipped cream.