Ruby Spiced Mint Tea
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 4
- 4 1/2 cups water
- 1 cup loosely packed fresh mint leaves
- 3 tablespoons sugar
- 3 whole cloves
- 1 (3 inch) cinnamon sticks
- 6 cranberry-flavored tea bags
Recipe
- 1 combine first 5 ingredients in a large saucepan.
- 2 bring to a boil; cover, remove from heat, and let cool to room temperature.
- 3 add tea bags, bring to a boil. cover, remove from heat and let cool to room temperature.
- 4 remove and discard tea bags.
- 5 strain and serve over ice.
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