Spiced Up Apple Cake
Total Time: 1 hr 40 mins
Preparation Time: 40 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 2 1/2 cups flour
- 2 teaspoons baking powder
- 1 1/2 teaspoons cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground ginger
- 1/2 teaspoon baking soda
- 3 cups of peeled finely chopped apples
- 1/3 cup raisins
- 1/3 cup chopped walnuts
- 3/4 cup unsalted butter
- 1 1/2 cups packed dark brown sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1/2 cup milk
- 1/2 cup applesauce
- syrup
- 1/3 cup apple cider
- 2 tablespoons sugar
- 1 teaspoon lemon juice
Recipe
- 1 combine flour, baking powder, spices, baking soda in bowl. in another bowl combine apples, raisins and walnuts, add 3 tablespoons of flour to mixture and toss to coat.
- 2 combine the butter, brown sugar and vanilla in a mixing bowl and cream until the mix is creamy. beat in the eggs, stir in the milk and applesauce.
- 3 add the remaining flour mixture to the butter mixture beating until blended.stir in the fruit and nut mixture. pour batterr into a greased and floured 12 cup bundt pan. bake at 350 for about an hour or until toothpick comes out clean. let cake cool in pan for an hour.
- 4 combine syrup ingredients in a saucepan, heat to a simmer. when the sugar dissolves remove form heat, set aside for 15 minutes.
- 5 take out of pan. prick it all over with a skewer. brush the cake with the syrup until it has been absorbed. dust with confectioners sugar if desired.
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