Spiced Pumpkin Waffles

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 1 1/2 cups all-purpose flour
• 3 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• 1 teaspoon ground ginger
• 1 pinch salt
• 2 eggs
• 1/4 cup firmly packed brown sugar
• 1 cup canned pumpkin puree
• 1 2/3 cups milk
• 4 tablespoons butter, melted and cooled

Recipe

• 1 mix together flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and salt in large bowl.
• 2 in a second bowl, add eggs, sugar, pumpkin, milk, and butter; beat well.
• 3 gently fold in the flour mixture.
• 4 cook according to your waffle iron directions.
• 5 i do these in my belgian waffle iron and it uses about 1 cup batter and takes 4-5 minutes to bake.
• 6 they come out a nice deep, golden brown.
• 7 these are great with a little bit of syrup, but would also be great with honey butter.