Sour Cream Coffeecake Loaves

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• 1 (20 ounce) box yellow cake mix
• 3 eggs
• 1 1/2 cups sour cream
• 1/3 cup firm butter
• 1 1/4 cups brown sugar
• 1 1/4 cups coarsely chopped walnuts
• 1 teaspoon cinnamon
• 2/3 cup dry cake mix

Recipe

• 1 for cake:.
• 2 combine eggs and sour cream in mixing bowl.
• 3 beat well.
• 4 remove 2/3 cup dry cake mix from box and set aside.
• 5 dump remainder of box onto the egg mix.
• 6 stir by hand till blended.
• 7 mixture will be lumpy and thick. that's okay.
• 8 spoon out half of batter into two greased loaf pans.
• 9 prepare filling and topping:.
• 10 in small bowl, cut butter into brown sugar and the 2/3 cup reserved cake mix till crumbly.
• 11 add nuts and cinnamon.
• 12 now add half of this topping to the batter in the pans.
• 13 drop remaining batter onto filling in both pans.
• 14 now add the balance of the filling over the tops of the loaves.
• 15 bake in 350 degree f. oven for 40 to 45 minutes. makes two 9 x 5 x 3 loaves.
• 16 note:.
• 17 you can also bake this in one 9" x 13" x 2" pan.