Top Chef's Fried Banana Fritter With Red Chili Pastefried Banana

Total Time: 55 mins Preparation Time: 50 mins Cook Time: 5 mins

Ingredients

• 3 -4 large bananas (sliced and brushed with red chili paste)
• 12 teaspoons red chili paste, per portion (store bought)
• 1 tablespoon cinnamon
• 1/2 cup sugar
• 1/2 teaspoon of each toasted black and sesame seeds
• 1/2 cup flour, ap
• 2 eggs
• 1 beer
• 3 tablespoons baking powder
• 1 teaspoon salt
• 2 tablespoons sugar
• 1 tablespoon honey

Recipe

• 1 . peel and cut the bananas into ½ inch slices brush them with the chili paste and sandwich them back together again. stick them together with a toothpick so they will not fall apart when you dip into the batter and then into the fry oil.
• 2 2. when all the bananas are sandwiched together with the red chili paste, place them in the freezer until super chilled.
• 3 for fritter batter- combine eggs and beer. combine all dry ingredients. fold dry ingredients into wet.
• 4 3. once the bananas are chilled, dip in the fritter batter and let the excess batter drip off and then fry at 350 degrees until golden brown. when cooked drain on a paper towel and remove the toothpick and dust with the cinnamon-sugar mixture.
• 5 4. place 3 banana fritters per person on a plate and drizzle with honey and serve immediately.