Poached Pears.....from The Wine Country Inn

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1/4 cup lemon juice
• 1 cup water
• 8 pears
• apple juice
• 1/4 cup grenadine
• 1 dash cinnamon

Recipe

• 1 combine the lemon juice and water.
• 2 quarter, core and peel the pears, dipping them in lemon juice mixture as you go, to prevent browning.
• 3 place them in a crockpot and cover with apple juice.
• 4 add the grenadine and a sprinkle of cinnamon.
• 5 cook on the low setting for about 1 1/2 hours, or until tender.