Ingredients
- Servings: 6
- 1 teaspoon whole cloves
- 1 inch cinnamon stick
- 6 cups cold water
- 6 tea bags
- 3/4 cup orange juice
- 2 tablespoons lemon juice
- 1/2 cup sugar
Recipe
- 1 add spices to water and bring to a rolling boil.
- 2 add tea bags, cover, and steep for 5 minutes.
- 3 strain into heated teapot or carafe.
- 4 heat juices and sugar just to boiling.
- 5 add to hot tea.
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