Guava Duff

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 2 ounces butter
• 1 cup sugar
• 3 eggs, beaten
• 2 cups guava, pulp
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground cloves
• 3 cups flour
• 2 teaspoons baking powder
• black pepper, taste

Recipe

• 1 cream together the butter and sugar for about 30 minutes, then add the eggs and continue to mix for a further 5 minutes.
• 2 blend in the guava pulp, nutmeg, cinnamon and cloves.
• 3 sift together the flour and baking powder, then fold it into the mixture.
• 4 pour the mixture into the top of a greased double boiler and steam for approximately 2 hours, or until an inserted skewer comes out clean.