Mulled Cider

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 quart cranberry juice
• 1/2 cup light brown sugar, firmly packed
• 1 orange peel
• 1 lemon peel
• 1 cinnamon stick
• 6 whole cloves
• 6 allspice berries
• 1 quart apple cider
• lemon slice, studded with
• whole cloves

Recipe

• 1 in a large non-aluminum saucepan, combine cranberry juice, sugar, peels and spices. bring to boil, lower heat and simmer for 10 minutes.
• 2 strain and return liquid to saucepan. stir in cider and reheat but do not boil.
• 3 ladle in heatproof cups and serve topped with lemon slices.