Tropical Fruit Jelly

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 5 cups chopped mangoes
• 1 cup chopped banana
• 1 cup chopped pineapple
• 2 tablespoons coconut extract
• 1/2 lemon, juiced
• 1 (1 3/4 ounce) box pectin, like sure-jell
• 1 cup sugar
• 1 dash allspice
• 1 dash cinnamon
• 1 dash cardamom
• 1/2 teaspoon butter, if desired to prevent foaming

Recipe

• 1 mix together all ingredients in a large saucepan. cook on medium heat for 45 - 60 minutes, stirring often, until reaches desired consistency.
• 2 process canning jars according to the manufacturer's instructions and recommendations or refrigerate up to 3 weeks.