Holiday Ham Glaze
Total Time: 17 mins
Preparation Time: 7 mins
Cook Time: 10 mins
Ingredients
- 1/2 cup dark brown sugar (packed)
- 8 tablespoons butter (1 stick)
- 1/2 cup dark rum
- 1/4 cup dark molasses
- 3 tablespoons spicy mustard
- 1 tablespoon cider vinegar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon fresh ground pepper
Recipe
- 1 mix all ingredients (just prior to use) in a non-reactive saucepan and bring to a boil.
- 2 stir constantly while heating.
- 3 reduce heat, stirring and allow to simmer for 5 to 10 minutes.
- 4 apply to ham while warm.
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