Cinnamon Rolls

Total Time: 2 hrs Preparation Time: 1 hr Cook Time: 1 hr

Ingredients

• Servings: 15
• 1/2 cup sugar
• 2 teaspoons cinnamon
• 4 tablespoons margarine, softened

Recipe

• 1 roll dough into oblong.
• 2 spread with softened margarine.
• 3 mix cinnamon and sugar.
• 4 sprinkle on dough.
• 5 starting on long side. roll up dough tightly.
• 6 cut roll into 1" slices.
• 7 put into greased pan allowing room for rolls to expand.
• 8 cover with warm cloth and let rise until double (35 - 40 minutes).
• 9 bake until golden brown at 375°f for 20 - 25 minutes. checking closely to make sure they don't get too brown.