Cinnamon Sauce For French Toast
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- 1/3 cup butter
- 1 1/3 cups brown sugar
- 3/4 cup evaporated milk (6 oz)
- 1/4 cup dark corn syrup
- 3 tablespoons hot water
- 1 tablespoon cinnamon
Recipe
- 1 heat butter in a saucepan over medium heat.
- 2 take off heat and add the sugar, milk and corn syrup. mix well.
- 3 place back on heat and add hot water.
- 4 stir well until the sugar is dissolved, be careful not to boil.
- 5 add cinnamon and stir well.
- 6 serve drizzled over french toast. enjoy!
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