Ice Cream Balls
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 1/2 gallon vanilla ice cream
- 1 cup crushed graham cracker
- 1/4 cup peanut butter
- 2 tablespoons sugar
- 1/4 teaspoon cinnamon
- caramel ice cream topping
Recipe
- 1 mix graham cracker crumbs, peanut butter, sugar & cinnamon.
- 2 make balls out of the ice cream and roll in dry mixture.
- 3 freeze.
- 4 serve with caramel topping.
- 5 -to make the balls: cut a square 1/2 gallon of ice cream into 4 equal slices. then cut each slice into quarters. mold into a ball with your hands and by rolling it in the dry mixture. only work with 1-2 "slices" at a time or the rest will melt too much while sitting out. it will also melt quicker if you take too much time to form the balls.
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