Strawberry Sherbet

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1/3 cup sugar
• 1 pinch cinnamon
• 7 cups strawberries
• 1/4 cup freshly squeezed orange juice
• 1 cup milk (whole, half and half or heavy cream)

Recipe

• 1 place sugar, cinnamon and strawberries in food processor. puree. (it may be necessary to do this step in batches.).
• 2 add orange juice and milk and pulse a few times to blend well.
• 3 transfer mixture to a covered container and chill. best to chill at least 3 hours or overnight.
• 4 freeze mixture according to instructions for your particular ice cream maker.
• 5 yield is about 6 cups.
• 6 can garnish ice cream with fresh mint leaves or verbena, if desired.