Pumpkin Fluff

Total Time: 2 hrs 5 mins Preparation Time: 5 mins Cook Time: 2 hrs

Ingredients

• Servings: 8
• 1 (30 ounce) can pumpkin
• 1 (1 ounce) package sugar-free fat-free butterscotch pudding
• 1/2 cup water
• 8 ounces fat-free whipped topping
• 1 teaspoon vanilla extract
• 1 teaspoon cinnamon
• 1/8 teaspoon ground nutmeg

Recipe

• 1 combine pumpkin and pudding mix.
• 2 add water and mix well to combine.
• 3 stir in extract and spices.
• 4 fold in whipped topping.
• 5 refrigerate 2 hours.