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Wednesday, April 1, 2015

Kick-butt Bbq Sauce

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 1 (14 ounce) bottle barbecue sauce
  • 2 peaches
  • 1 serrano chili
  • 6 ounces light beer
  • 1/3 cup catsup
  • 3 tablespoons soy sauce
  • 1 1/2 teaspoons mesquite liquid smoke
  • 1 teaspoon chili flakes
  • 2 tablespoons garlic powder
  • 1/3 cup brown sugar

Recipe

  • 1 pour 1 bottle of bbq sauce into the blender
  • 2 remove the skin and pits from the peaches and add to blender.
  • 3 remove stem from serrano chili and add to blender.
  • 4 add remaining ingredients and bend on high for 10 to 15 seconds.
  • 5 for ribs, try using this rub and then applying sauce:.
  • 6 2 tbs garlic powder, 1 tsp garlic salt, 2 tbs mild chili powder, 1 tsp black pepper, a dash of cinnamon, and cumin.

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