Kick-butt Bbq Sauce
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 1 (14 ounce) bottle barbecue sauce
- 2 peaches
- 1 serrano chili
- 6 ounces light beer
- 1/3 cup catsup
- 3 tablespoons soy sauce
- 1 1/2 teaspoons mesquite liquid smoke
- 1 teaspoon chili flakes
- 2 tablespoons garlic powder
- 1/3 cup brown sugar
Recipe
- 1 pour 1 bottle of bbq sauce into the blender
- 2 remove the skin and pits from the peaches and add to blender.
- 3 remove stem from serrano chili and add to blender.
- 4 add remaining ingredients and bend on high for 10 to 15 seconds.
- 5 for ribs, try using this rub and then applying sauce:.
- 6 2 tbs garlic powder, 1 tsp garlic salt, 2 tbs mild chili powder, 1 tsp black pepper, a dash of cinnamon, and cumin.
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