Rosy Cinnamon Apples For 2
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 2
- 2 baking apples
- 2 -4 tablespoons brown sugar
- 2 tablespoons red cinnamon candies
- cream or ice cream
Recipe
- 1 heat oven to 350 degrees.
- 2 core the apples.
- 3 pare the upper half of each apple to prevent the skin from splitting.
- 4 or score skin in a fancy design.
- 5 place apples upright in small baking dish, fill center of each with 1 to 2 tablespoons brown sugar and 1 tablespoon red cinnamon candies.
- 6 pour water into baking dish to 1/4 inch depth.
- 7 bake until apples are tender when pieced with fork, 30-40 minutes, spooning syrup on apples several times during baking.
- 8 serve warm, with cream or ice cream.
No comments:
Post a Comment