The Easiest Fresh Peach Cobbler Ever!

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1/2 cup unsalted butter, melted
• 1 cup flour
• 2 cups sugar
• 3 teaspoons baking powder
• 1 pinch salt
• 1 cup milk
• 4 cups peeled pitted thinly sliced fresh peaches
• 1 tablespoon lemon juice
• 3 -5 dashes cinnamon, to taste

Recipe

• 1 preheat oven to 375* f.
• 2 pour melted butter in a 13x9x2 baking dish.
• 3 in a medium bowl, combine flour, 1 c sugar, baking powder and salt and mix well.
• 4 stir in milk, mixing until just combined.
• 5 pour batter over butter in pan but do not stir.
• 6 in small saucepan, combine peaches, lemon juice, and remaining cup of sugar and bring to boil over high heat, stirring constantly.
• 7 pour over batter mixture but do not stir.
• 8 sprinkle with cinnamon.
• 9 bake in preheated oven 40-45 minutes or until top is golden brown.