Spicy Baked Beans

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 large red onion
• 2 tablespoons olive oil
• 2 teaspoons ground cinnamon
• 1/2 teaspoon chili powder
• salt and pepper
• 1 (400 g) can cannellini beans
• 300 ml water
• 4 cloves garlic, minced
• 1 (400 g) can chopped tomatoes
• 1/2 lemon, juiced
• 1 cup parsley, parsley

Recipe

• 1 chop the onion.
• 2 heat oil in a large pan and saute the onion for six or seven minutes.
• 3 stir in the cinnamon, chilli powder, salt and pepper to taste and cook for a few minutes meanwhile, rinse the beans in cold water and add to the pan with the water.
• 4 simmer for around 15 minutes, before adding tomatoes, garlic, sugar and lemon juice.
• 5 simmer until thick.
• 6 add parsley at the last minute, serving immediately.